Hummus (Turkish)


Originally uploaded by paul goyette

Hummus is a Levantine Arab dip or spread made from cooked, mashed chickpeas, blended with tahini, olive oil, lemon juice, salt and garlic.



Accompaniments | Dips and sauces | Garlic recipes | Grain and bean recipes | Greek recipes | Lebanese recipes | Middle Eastern recipes | North African recipes | Snacks and light bites | Starters | Turkish recipes | Vegetarian recipes

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