Knedliky with Pork and Sauerkraut | Czech

Originally uploaded by Ms Kat

Knedliky are dumplings Czech style. It is the Czech traditional side dish made from wheat or potato flour, boiled in water as a roll and then sliced and served hot. The other traditional fruit dumplings are ''Ovocné Knedlíky'' are desserts. Personally, I am not a fan of sauerkraut but it seemed common that the heavy European food comes with the sour cabbage to balance it somehow.


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1 comment:

  1. ◘ Like this sounding food. I will have to find a recipe of it. It's good! ◘