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Hungarian sausages, Kolbász (Hungary)

Hungarian sausages, Kolbász

This is a traditional Hungarian food and the locals cannot resist it. The best form is the smoked sausages and it is great even if you just 'slap' some mustard on them and eat it with some home-made bread. Some locals eat it with a pickled mixed vegetables called Csalamádé.




Zannnie

Deelish Recipes explore interesting food recipes appreciated by people in our modern society. From a first-person perspective on her experiences dining in her favourite restaurants, to homemade uniquely developed recipes, to interesting and creative cookbooks, Zannnie is giving you best and exciting recommendations for what you should explore next in this ever-evolving culinary world.

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