Kueh Dadah, Pandan Crepes (Nonya)


Originally uploaded by Desiree Koh

Sometimes it's called "Kueh Ketayap", this kueh is made using sweet coconut filled inside a pancake. The usual ingredients for the batter includes flour, egg, coconut milk, pinch of salt, water and pandan leaves. As for the filling, use palm sugar, grated coconut, water and again pandan leaves. Following is a video demonstrating how you can make it :) Enjoy!

Zannnie

Deelish Recipes explore interesting food recipes appreciated by people in our modern society. From a first-person perspective on her experiences dining in her favourite restaurants, to homemade uniquely developed recipes, to interesting and creative cookbooks, Zannnie is giving you best and exciting recommendations for what you should explore next in this ever-evolving culinary world.

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