ORIGIN OF GANACHE


Ganache is a very popular, smooth and thick chocolate paste. The story about how it was created says that one day a French pastry master in Paris asked his assistant to melt chocolate and heat cream. Read more at: https://www.santabarbarachocolate.com/blog/origin-of-ganache/

My Blogger Profile

Deelish Recipes explore interesting food recipes appreciated by people in our modern society. From a first-person perspective on her experiences dining in her favourite restaurants, to homemade uniquely developed recipes, to interesting and creative cookbooks, Zannnie is giving you best and exciting recommendations for what you should explore next in this ever-evolving culinary world.

No comments:

Post a Comment