Ground soybean stew | Kongbiji-jjigae 콩비지찌개


To be really honest with you, I'm really curious of this dish made by Maangchi. It was from an email marketing newsletter that Maangchi sent to me today, that highlighted this dish. The main point is that she has reached 3 Million subscribers on her YouTube food recipes and cooking channel! Congratulations! Maangchi!

The preparations can be watched here:


The original recipe is here.

Zannnie

Deelish Recipes explore interesting food recipes appreciated by people in our modern society. From a first-person perspective on her experiences dining in her favourite restaurants, to homemade uniquely developed recipes, to interesting and creative cookbooks, Zannnie is giving you best and exciting recommendations for what you should explore next in this ever-evolving culinary world.

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